This unusual coiled sausage is produced at our kitchen workshop in the south of France. Its mild and delicate flavour is a real crowd-pleaser ! Available by weight from your independent butcher.
- Energy : 1620 kJ, 390 kcal
- Fat : 30 g
of which saturated fatty acids : 12 g
- Carbohydrate : 5 g of which sugars 2,6 g
- Protein : 25 g
- Salt : 4,6 g