By the slice

Duc de coise traditional rosette

DUC DE COISE TRADITIONAL ROSETTE

Produced according to a traditional recipe, Traditional Rosette is a lean sausage (only 13% fat), made from quality ham and packed into a natural pork casing. It is matured for many months so that its flavours can develop. Available by weght from your independent butcher.

Nutrition information

  • Energy : 1530 kJ, 366 kcal
  • Fat : 27 g
    of which saturated fatty acids  : 10 g
  • Carbohydrate : 2,8 g of which sugars 2 g
  • Protein : 28 g
  • Salt : 4,9 g
Duc de Coise traditional rosette
See also
Montagnard pavé

Montagnard pavé

Duc de Coise rond

Duc de coise rond

Pavé with spices and chili

Pavé with spices and chili

Felino sausage

Felino sausage

Pork galet sausage

Pork galet sausage

Pepper-coated galet

Pepper-coated galet

Pavé with cep mushrooms

Pavé with cep mushrooms

Pure pork long sausage

Pure pork long sausage

Duc de Coise long sausage

Duc de coise long sausage

Pure pork rosette

Pure pork rosette

Pole-dried cured sausage

Pole-dried cured sausage

Rond chorizo

Rond chorizo

Cofiolino

Cofiolino

Rond d'auvergne sausage

Rond d'auvergne sausage

Duc de Coise rosette

Duc de coise rosette