Cofiolino is a cured sausage with a typical mandolin shape. Made from Italian ham, it has a mild flavour and melt-in-the-mouth texture. Available by weight from your independent butcher.
- Energy : 242 kJ, 1009 kcal
- Fat : 16 g
of which saturated fatty acids : 6 g
- Carbohydrate : 0,5 g of which sugars 0,5 g
- Protein : 24 g
- Salt : 3,3 g